chocolate banana cookies
Cut up banana slices
Spread peanut butter between two slices Freeze for 1 hour Melt chocolate Remove the banana 'cookies' from the freezer and cover them in the melted chocolate Freeze for another 2-3 hours **Tip : for an extra crunch, sprinkle with crushed peanuts after you have covered with chocolate **For a healthier alternative use natural peanut butter and 70% dark chocolate |
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